i just remembered the best gelato i had in italy....and i had a lot of gelato. it had meringue chunks in it. tiny bits of meringue. and they melted on my tongue. but melted at a different rate of the gelato. it was a textural experience, as well as tasty.
i have no idea where it was. i think it was in rome. i think my goal is to find it. something divine will happen and take me back to that holy place of sweetness.
related: homemade tiramisu is delicious.
i should be sleeping.
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